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COTTAGE CHEESE COOKIE DOUGH

by 925dn Posted on
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This edible cottage cheese cookie dough recipe is a great way to enjoy a high protein treat with simple ingredients. First created by Jake Cohen, this recipe has gone viral on social media and is getting it’s well-deserved spotlight.

PREPARATION TIME:

PREP TIME : 5 minutes
TOTAL TIME : 5 minutes

Ingredients:

1 cup cottage cheese

2 tbsp maple syrup

1 tsp vanilla extract

3/4 cup almond flour

1 1/2 scoops vanilla protein powder

2 tbsp mini chocolate chips

Instructions:

In a blender add the cottage cheese, maple syrup and vanilla extract. Blend until smooth.

Add the cottage cheese mixture to a medium size bowl. Then add the almond flour and protein powder. Mix until combined.

Fold in the chocolate chips. Optional – top with flakey sea salt. Enjoy!

Notes:

I used PEScience Gourmet Vanilla Protein Powder – use code BAILEY at checkout to save $$ on all products.

Can use 2-4 tbsp chocolate chips depending on preference.

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Nutrition Information:  YIELD:   4

SERVING SIZE:  1
Amount Per Serving: CALORIES: 272 TOTAL FAT: 15 g SATURATED FAT: 3 g TRANS FAT: 0 g UNSATURATED FAT: 10 g CHOLESTEROL: 11 mg SODIUM: 219 mg CARBOHYDRATES: 17 g FIBER: 3 g SUGAR: 12 g PROTEIN: 20 g

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